Originally published by Childrenshealthdefense.org.
Billions of dollars in aid and subsidies for industrial agriculture in Africa are harming food security in one of the world’s hungriest regions, according to a network of African groups asking donors to switch their funding to African-led efforts and agroecology.
In a letter delivered Tuesday, 200 organizations led by the Alliance for Food Sovereignty in Africa asked the Bill & Melinda Gates Foundation, the U.S. Agency for International Development and other donors to stop financing the Alliance for a Green Revolution in Africa (AGRA). The billion-dollar effort has “unequivocally failed in its mission” and “harmed broader efforts to support African farmers,” the groups said.
The groups delivered their letter as donors gathered for the African Green Revolution Forum this week in Nairobi, Kenya. The annual fundraising event established by Yara International fertilizer company says it is “designed to energize the political will” for policies and investments in sustainable agricultural transformation. The Forum, funded by chemical companies, private donors and other partners, said it will “elevate the single coordinated African voice” to the United Nations Food Systems Summit later this month.
That claim rankled African groups and many others who have been calling on UN leaders for two years to champion human rights, food sovereignty and ecology at the 2021 Food Summit, and say their concerns have been ignored.
“No, no, no. We are here to state clearly and categorically that the Alliance for a Green Revolution in Africa does not speak for Africans,” said Anne Maina, director of the Biodiversity and Biosafety Association of Kenya. Her group and hundreds of others are boycotting the UN Summit because, they say, it has been captured by corporations and donors who are pushing technological solutions for hunger while ignoring systemic changes necessary to address hunger and poverty.
That AGRA’s president, Agnes Kalibata, is leading the UN food summit is a conflict of interest, critics said, because AGRA is also fundraising for its own programs.
Analysis of Bill & Melinda Gates Foundation’s food + ag grants found majority of foundation’s funding goes to groups heavily skewed to technologies—completely ignoring knowledge, technologies + biodiversity Africa’s farmers already possess.https://t.co/t1aBO5Pkkw
— Robert F. Kennedy Jr (@RobertKennedyJr) June 21, 2021
Failing ‘green revolution’?
Hunger has worsened considerably since the Gates and Rockefeller foundations led a high-profile effort to bring the “green revolution” to Africa in 2006. AGRA’s main focus is transitioning farmers away from traditional seeds and crops to commercial seeds, synthetic fertilizer and other inputs to grow commodity crops for the global market. Bill Gates predicted that increasing inputs would boost agricultural productivity, alleviate hunger and lift small-scale farmers out of poverty.
AGRA has raised more than $1 billion, mostly from the Gates Foundation, on promises it would double yields and incomes for 30 million African farmers and cut food insecurity in half by 2020. Instead, the number of severely undernourished people in sub-Saharan Africa has increased by nearly 50 percent since 2006, according to the latest UN hunger report. The report paints an alarming picture of the ongoing food crisis in Africa worsened by the pandemic.
In their letter to donors, AGRA critics said a decade of research has exposed the failures of the green revolution model. AGRA uses its leverage to encourage African governments to focus on boosting agricultural yields rather than more systemic solutions, they said, noting that African governments in AGRA target countries spend about $1 billion a year on input subsidies.
Academic research suggests AGRA and the larger green revolution effort has had little if any positive impact on Africa’s small-scale farmers. Reports published in 2020 by the Tufts Global Development and Environment Institute and African and German groups found slow productivity growth for staple crops and no evidence of rising incomes for small-scale farmers. The evidence also suggests that farmers are abandoning more nutritious, climate-resilient crops, such as millet, to grow maize.
AGRA disagreed with the research but has not produced comprehensive reporting of its results over 15 years. The lofty 2020 goals were removed from AGRA’s website sometime last year as the group underwent a strategy reboot with the help of McKinsey & Company, a controversial U.S.-based business management firm. AGRA has “not reduced our ambition, but (we) have learned that other more targeted indicators are appropriate,” Andrew Cox, chief of strategy, told USRTK.
“At farmer level, AGRA focuses on creating the conditions for the smallholder farmers to have access to yield-increasing inputs (seeds, soil fertilizer, good agronomic practices to have better yields under normal conditions), and also facilitates access to storage facilities, and markets to sell their surplus production,” Cox said. “Our thinking on farmer incomes has thus moved to being more context specific and related to what we can influence directly.” He said AGRA will publish a full evaluation of results and progress at the end of its 2021 strategy period.
He also expressed frustration with the Tufts report criticizing AGRA. “The data used was years old national level data, including on Zambia, where we haven’t been operational in for many years. The data could not possibly be extrapolated onto the kinds of regional / sub regional work that we do,” Cox wrote via email. “This has been extremely frustrating, not least as transforming (agriculture) in Africa is difficult, and we should all be trying to learn in supporting farmers who have had a pretty raw deal over the decades.”
The AFSA groups, however, said AGRA and the Gates Foundation’s efforts have been top-down and deaf to the concerns Africa’s small-scale food producers have raised.
“We welcome investment in agriculture on our continent,” Million Belay, PhD, and Bridget Mugambe of the Alliance for Food Sovereignty in Africa (AFSA), wrote in a recent Scientific American article. “But we seek it in a form that is democratic and responsive to the people at the heart of agriculture.
Investments in agroecology
AFSA is asking donors to transition their financial and political support to African-led efforts to expand agroecology and low-input farming methods they say can provide more abundant, nutritious foods, protect the environment and create a more equitable, sustainable food system. Leading experts in food security and nutrition have also called for a paradigm shift away from chemical-dependent industrial agriculture and toward agroecology and policies that address social issues and inequality.
However, donors such as the Gates Foundation — the leading private donor to agricultural development in Africa — are “holding back investments in agroecological research,” according to a 2020 report from sustainable food system experts. For some of the top donors, “agroecology does not fit within existing investment modalities,” the researchers said. “Like many philanthropic givers, the [Bill & Melinda Gates Foundation] looks for quick, tangible returns on investment, and thus favors targeted, technological solutions.”
As many as 85% of Gates Foundation research grants supported industrial agriculture, the report notes, while merely 3% contained elements of agroecology. Kenyan research centers also spent heavily on industrial agriculture. “In Kenya, low awareness of alternatives to the (new) Green Revolution model emerged as the greatest barrier to supporting and implementing more agroecological projects.”
‘Zero response’ from Gates Foundation
AFSA wrote to all of AGRA’s donors in June asking them to provide research supporting the benefits of AGRA. The African groups said they received few responses, and no credible evidence of AGRA’s benefits to farmers or the general public. African faith groups also reached out to the Gates Foundation in June, with a letter signed by 500 faith leaders asking the foundation to stop funding industrial monoculture farming. That model, they said, is “deepening the humanitarian crisis in Africa.”
The faith groups received “zero response” from the Gates Foundation, said Francesca de Gasparis, director of the Southern African Faith Communities’ Environment Institute (SAFCEI). “We’re extremely disappointed to say the least,” she said. “We’re making a very important science-based point that this model of agriculture … is not serving the people of Africa.”
The Gates Foundation also did not respond to AFSA’s letter, nor did the U.S. government, which has spent $90 million of taxpayer money since 2006 funding AGRA. Neither the Gates Foundation nor USAID responded to requests for comment from U.S. Right to Know.
Other donors respond
The Norwegian government told AFSA via email they are “currently not providing support to AGRA” and are encouraging “increased dialogue and research on options for agricultural development” in Africa. Two other AGRA donors, the IKEA Foundation and Canadian International Development Research Group, said they continue to fund aspects of AGRA’s work, and noted they are also funding efforts to expand agroecology.
In response to queries about whether they have assessed the effectiveness of AGRA, a UK government official said, “a comprehensive evaluation of AGRA is currently underway.” He said the UK’s engagement with AGRA has “primarily focused on strengthening regional food trade and resilience within the continent” and collaborating with members of AGRA’s Africa-led Partnership for Inclusive Agriculture Transformation in Africa.
Yara International President and CEO Svein Tore Holsether told AFSA he hoped its members would consider the African Green Revolution Forum “as an opportunity for an honest exchange, rather than seeing it as a battleground for fixed positions.” But it was only after AFSA held a press conference last week, and aired their concerns in East Africa’s largest newspaper, that the Forum’s leaders reached out to the group.
In a Sept. 5 email, AGRA president Agnes Kalibata invited AFSA’s Million Belay to participate on an “Insights Panel to discuss walking the path to change” on Thursday. Belay’s group declined the invitation to speak for “five or so minutes” near the end of the conference. “We disagree with the Green Revolution’s approach on a basic level. The strategy has indebted our farmers, ruined our environment, harmed our health, and undermined our seeds and culture elsewhere and in Africa. It is extremely detrimental to Africa’s future,” Belay wrote to Kalibata.
AGRA’s work to change seed laws, biosafety standards and fertilizer rules and regulations will make Africa “far more reliant on corporate-led agriculture,” Belay said. “For us, the Green Revolution is a source of great anxiety. We are part of a burgeoning agroecology movement … That is, we believe, Africa’s future, and our mission is to focus on scientifically sound techniques which, combined with the knowledge and wisdom of African food producers, safeguard our people’s food/life sovereignty.”
Praise from Rockefeller Foundation
Roy Steiner, managing director of the food initiative at the Rockefeller Foundation, told U.S. Right to Know that his foundation did not receive AFSA’s June query until last week, and is working on its response. “Like any program, AGRA has had some very successful initiatives and has its share of challenges,” Steiner said. “Overall we think it has been a successful program – in particular building the capacity of African scientists, entrepreneurs and farmers to make decisions for themselves.”
Steiner said he is “particularly proud of the hundreds of soil scientists and plant breeders (with significant representation of women) developing crops suited for the African environment that are building African self-reliance.” As evidence of AGRA’s progress, he pointed to AGRA’s most recent impact report, a report on its seed system program and an impact report by an AGRA partner, the One Acre Fund.
“As AGRA moves forward,” Steiner said, “I have no doubt that it will continue to embrace more regenerative, circular agricultural approaches and we look forward to partnering with them in also adopting renewable energy into their programs.”
Seed laws and the ‘800 pound gorilla’
African groups were not impressed by AGRA’s reporting methods and said they have seen no evidence to change their minds that AGRA’s approach is harming Africa. AGRA’s work on seed laws that protect patented seeds and penalize seed trading “is particularly problematic for small-scale farmers in Africa,” SAFCEI’s de Gasparis and Gabriel Manyangadze wrote in an article that ran in several African news outlets last week.
The “corporatization of seed,” they said, undermines indigenous knowledge systems, centralizes control of production systems and disempowers small-scale farmers. “Around the globe, agribusinesses, driven by initiatives like AGRA, have been trying to convince governments and financial institutions that they hold the answer to solve the world’s hunger problems through improved production,” the faith leaders wrote.
“However, this concept has been debunked by food system research and a complete lack of success. The world does not have a food production problem, rather hunger is a result of lack of access and inequality.”
Researcher Timothy Wise, author of the 2020 Tufts report criticizing AGRA, also found fault with AGRA’s recent impact report. The report “provides some data but no convincing evidence of progress” toward AGRA’s top goals, Wise wrote in his review. He said the new report repeats the same problem as previous AGRA reports, using “vague data from undocumented sources.”
The most objectionable thing in the AGRA reports, Wise wrote, is AGRA’s “obsessive focus” on hybrid maize seed that must be purchased every year. “In one illustrative story, Rwanda proclaims ‘self-sufficiency’ — not in food, but in hybrid maize seed production.” Wise said AGRA and the Gates Foundation are pushing seed privatization laws across Africa.
At the AFSA press conference last week, Wise referred to Bill Gates as the “800 pound gorilla” in the room of food system negotiations. “(Gates) goes where he wants and does what he wants. He is operating behind the scenes to influence policies and laws in African countries with such deep influence and no accountability,” Wise said. “It’s the influence no one wants to talk about. Gates is playing a very dangerous game.”
“TrustWHO,” a documentary film produced by Lilian Franck, reveals the clandestine influences — including Bill Gates’s role as No. 1 funder — controlling the World Health Organization, to the peril of public health.https://t.co/aOY7dmj5mQ
— Robert F. Kennedy Jr (@RobertKennedyJr) September 8, 2021
By Stacy Malkan, originally published by US Right to Know.
Author: U.S. Right to Know
U.S. Right to Know is a nonprofit investigative research group focused on promoting transparency for public health and working globally to expose corporate wrongdoing and government failures that threaten the integrity of our health, our environment and our food system. Since 2015, USRTK has obtained, posted online and reported on thousands of industry and government documents, including many acquired through judicial enforcement of open records laws. Once-secret documents obtained by USRTK are now posted in the UCSF food and chemical industry documents libraries for free public access. USRTK has contributed to multiple New York Times investigations and global media coverage documenting how food and chemical corporations work to protect their profits at the expense of public health and the environment.